Additional Resources

The following links are recommended for educators or anyone who requires additional information about food safety.

Administration for Children and Families
Health and Human Services Child Care Bureau
www.nccic.org

Centers for Disease Control and Prevention (CDC)
www.cdc.gov/

Child and Adult Care Food Program
Food and Nutrition Service, USDA
www.fns.usda.gov/cnd/

Food and Drug Administration (FDA)
Center for Food Safety and Applied Nutrition
Outreach and Information Center
www.cfsan.fda.gov

Foodborne Illness Education Information Center
National Agriculture Library
www.nal.usda.gov/fnic/foodborne/foodborn.htm

National Center for Education in Maternal and Child Health
www.ncemch.org

National Food Service Management Institute
www.olemiss.edu/depts/nfsmi/

National Maternal and Child Health Clearinghouse
www.hrsa.gov/
Email: comments@hrsa.gov

New Mexico State University
Cooperative Extension Service
Leading Object TM Educational Products
Box 30003, MSC 3AI
Las Cruces, NM 88003-8003
Tel:1-888-750-4156
http://www.leadingobject.com
Email: vstudio@nmsu.edu

New Mexico Children,Youth and Families Department
www.cyfd.org

United States Department of Agriculture (USDA)
Meat and Poultry Hotline
1-888-MPHOTLINE (888/674-6854)
www.usda.gov

Food Safety and Inspection Service (FSIS)
www.usda.gov/fsis